B&B Organics

Lab Tested
100% Organic

Mappillai Samba – Bride Groom (Parboiled)

Lab Tested
100% Organic

$4.62$219.30

Mapillai Samba rice or Red rice has high nutritional values. Vitamin B6 and magnesium is an important factor for our nervous system. Mappillai Samba rice holds both vitamin B6 and magnesium in an abundant manner. It was given to the groom for the improvement of their strength to elevate a stone in a competition for winning the bride.

Please check the description below for more details.

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Cultivation:

Samba and late Samba is the correct period for the cultivation of mappillai samba. It is the time period between July 15th to January 14th and September 15th to February 14th. Clayey as well as sandy clay soil can be used for the cultivation of this rice. The total duration of the crop is around 160 days. 120 cm is the actual height of the crop. This rice is usually red to grey. Coarse grains are presented in this rice.

Health Benefits:

1. This rice is used to increase stamina.
2. If we consume the water of this washed rice, it will be more useful for the wellness of mouth and stomach ulcers.
3. It increases digestive power.
4. Diabetic patients can consume this rice.
5. It has high energy and fiber content.
6. It can withstand flood situations.
7. It helps with brain development for kids.

Recipe: Mappillai Samba Rice Dosai

Preparation Time: 10 hours
Cooking time: 5 minutes
Servings: 2 person
Receipe category: Breakfast/Dinner
Receipe cuisine: Indian

Ingredients:

1. Mappillai Samba rice: 1 cup
2. Idli rice: 1 cup
3. Urad Dhal: 1/2 cup
4. Fenugreek: 1/2 tsp
5. Oil: as needed
6. Salt: 1 tsp

Method:

1. Soak the rice for 4 hours.
2. Soak the other ingredients for 2 hours
3. Grind it to make a paste-like we do it usually for dosai preparation
4. You have to be careful while grinding the mappillai samba rice.
5. It takes longer time to grind due to the outer husk
6. Add salt to the finer mixture and leave it for 8 hours.
7. Now you can make tasteful dosai which can be served with coconut or tomato chutney.

Nutritional Values:

Nutrients  Per 100g* 
Energy (kcal)  359 
Fats (g)  1 
Protein (g)  7 
Carbohydrate (g )  89 
Dietary fibre (g)  1 
*Approximate Values 

Disclaimer:

All the above-mentioned details are taken from farmers and B&B Organics don’t take any credit for the above information.

Weight N/A
Net Weight :

500g, 1 Kg, 3 Kg, 5 Kg, 10 Kg, 25 Kg

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