B&B Organics

Lab Tested
100% Organic

Sonamassori Brown

Lab Tested
100% Organic


B&B Organics Sona Masuri brown rice is sourced from organic farmers of Karnataka, Andhra Pradesh and Telegana and is medium grain aromatic parboiled rice which is apt for making biryanis and pulaos. It is available in retail and wholesale at online stores individually or as a combo with Sona Masuri white rice

Please check the description below for more details.

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Sona Masuri brown rice is brown tinged and known as Bangaru Teegalu in Telugu meaning Golden Ivy and is grown mostly in Karnataka Andhra Pradesh and Telegana. It is also exported to many countries. It is farmed under totally organic methods in clayey or loamy soil with evenly distributed rainfall and is ready for harvest in 100-110 days.

Health Benefits:

This rice is rich in iron, calcium, selenium, potassium and other nutrients
It is aromatic and parboiled so it has bran and germ that keep nutrients intact
It is also starchy which helps in body lubrication and nutritious value

Recipe: Sonamassori Egg Fried Rice


  • Sona Masuri brown rice cooked 1 cup(250g)
  • Garlic/green chilli paste
  • Soya Sauce
  • Vinegar
  • Onions/shallots
  • Eggs & Salt


  • Heat oil in large saucepan and add garlic/chilli paste. Saute and then add the onions and capsicum
  • Saute until just translucent, add salt, pepper powder, soya sauce, vinegar and then the eggs. Lower flame and scramble the eggs
  • Immediately add the rice and toss until well coated with the egg mixture in the saucepan
  • Heat through and serve hot with sweet and sour sauce or gravy

Disclaimer: All the above-mentioned health benefits are not scientifically tested by B&B organics. The farmers believe that the substance showed these characteristics.

Weight N/A
Net Weight :

500g, 1 Kg, 3 Kg, 5 Kg, 10 Kg, 25kg


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